-40%
500 Radicchio Seeds - Palla Rosa Non-GMO Heirloom USA Seller
$ 1.52
- Description
- Size Guide
Description
500 Radicchio Seeds - Palla Rosa Non-GMO HeirloomRadicchio (/rəˈdɪkioʊ/ or /rəˈdiːkioʊ/; Italian pronunciation: [raˈdikkjo]) is a perennial cultivated form of leaf chicory (Cichorium intybus, Asteraceae) sometimes known as Italian chicory because of its common use in Italian cuisine. It is grown as a leaf vegetable and usually has colorful white-veined red leaves that form a head. Radicchio has a bitter and spicy taste which mellows if it is grilled or roasted.
In Italian cuisine, it is usually eaten grilled with olive oil, or mixed into dishes such as risotto. It can also be served with pasta, or be used in strudel, as a poultry stuffing, or an ingredient for a tapenade.
As with all chicories, its roots, after roasting and grinding, can be used as a coffee substitute or coffee additive.